Go Back
Ham served with green beans and mashed potatoes

The BEST Slow Cooker Ham

This is the best slow cooker ham recipe! With pineapple and brown sugar, what's not to love?! This delicious and super simple recipe will have your house smelling amazing!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 6 hours
Course Main Course
Cuisine American

Ingredients
  

  • 1 Fully Cooked Ham We used 5lb
  • 1 20 oz Can Crushed Pineapple
  • 2 cups Brown Sugar
  • 1 1/2 tbsp Dijon Mustard
  • 1 1/2 tbsp Balsamic Vinegar
  • 1 1/2 tbsp Honey

Instructions
 

  • Remove ham from packaging.
  • Pour the pineapple into the bottom of the slow cooker.
  • In a medium bowl, mix brown sugar, dijon mustard, balsamic vinegar and honey until it becomes a smoothe mixture.
  • Spread the mixture over the ham and place in the slow cooker.
  • Cook on LOW with the lid on for 4-6 hours. The meat should then be tender and a meat thermometer should read 140 degrees.
  • When done, place on a plate and use a tented piece of foil over top for 10 minutes.
Keyword Best Slow Cooker Ham, Slow Cooker Ham