Delicious Apple Crisp
This delicious apple crisp recipe is perfect for anytime, especially fall! This carmelized apple recipe is a family favorite! Add a scoop of vanilla ice cream and you'll be going back for more!
Ingredients
- 1 bag Apple pie filling use our apple pie filling recipe, either frozen or fresh.
- ½ cup regular rolled oats
- ¼ cup all purpose flour
- ¼ tsp groun nutmeg
- ¼ cup butter softened
Instructions
- Filling: head on over to our apple pie filling recipe. If making fresh, use it right away. If you pull it from the freezer, let it thaw for a few hours. One bag will fill a 9x13 pan.
- Topping: Combine oats, brown sugar, flour and nutmeg in a medium sized bowl. Cut in the butter until the mixture is coarse and crumbly. Spread the topping over the apple filling in the pan, trying to get it evenly spread.
- Bake in a preheated 350℉ oven for 30 minutes or until tender and carmelized.
- Serve warm with a scoop of ice cream.